In order for pumpkin to be used in cooking, it must have pleasant taste qualities..
We are definitely talking about sweetness and juiciness..
Even at the end of August, there is still an opportunity to influence these factors.
What secrets will help with this
Using ash
This type of fertilizer is primarily of interest as an excellent source of potassium. This is what pumpkin needs right now.
It is recommended to take about one and a half glasses of ash and mix the product in a three-liter jar of water. Wait from 48 to 72 hours.
Then pour the product into a bucket and add water to fill it to the full volume. All that remains is to water the pumpkin.
Yeast
This procedure is not carried out independently: first, you need to use the first fertilizer option. The fact is that this remedy only enhances the effect of the previous one, and also has a positive effect on the vital activity of microorganisms.
You will need to dilute half a glass of yeast with a spoon (large) of sugar in a bucket of warm water. After 24 hours, you can start watering.
In order for pumpkin to be used in cooking, it must have pleasant taste qualities..
We are definitely talking about sweetness and juiciness..
Even at the end of August, there is still an opportunity to influence these factors.
What secrets will help with this
Using ash
This type of fertilizer is primarily of interest as an excellent source of potassium. This is what pumpkin needs right now.
It is recommended to take about one and a half glasses of ash and mix the product in a three-liter jar of water. Wait from 48 to 72 hours.
Then pour the product into a bucket and add water to fill it to the full volume. All that remains is to water the pumpkin.
Yeast
This procedure is not carried out independently: first, you need to use the first fertilizer option. The fact is that this remedy only enhances the effect of the previous one, and also has a positive effect on the vital activity of microorganisms.
You will need to dilute half a glass of yeast with a spoon (large) of sugar in a bucket of warm water. After 24 hours, you can start watering.
In order for pumpkin to be used in cooking, it must have pleasant taste qualities..
We are definitely talking about sweetness and juiciness..
Even at the end of August, there is still an opportunity to influence these factors.
What secrets will help with this
Using ash
This type of fertilizer is primarily of interest as an excellent source of potassium. This is what pumpkin needs right now.
It is recommended to take about one and a half glasses of ash and mix the product in a three-liter jar of water. Wait from 48 to 72 hours.
Then pour the product into a bucket and add water to fill it to the full volume. All that remains is to water the pumpkin.
Yeast
This procedure is not carried out independently: first, you need to use the first fertilizer option. The fact is that this remedy only enhances the effect of the previous one, and also has a positive effect on the vital activity of microorganisms.
You will need to dilute half a glass of yeast with a spoon (large) of sugar in a bucket of warm water. After 24 hours, you can start watering.
In order for pumpkin to be used in cooking, it must have pleasant taste qualities..
We are definitely talking about sweetness and juiciness..
Even at the end of August, there is still an opportunity to influence these factors.
What secrets will help with this
Using ash
This type of fertilizer is primarily of interest as an excellent source of potassium. This is what pumpkin needs right now.
It is recommended to take about one and a half glasses of ash and mix the product in a three-liter jar of water. Wait from 48 to 72 hours.
Then pour the product into a bucket and add water to fill it to its full volume. All that remains is to water the pumpkin.
Yeast
This procedure is not carried out independently: first, you need to use the first fertilizer option
In order for pumpkin to be used in cooking, it must have pleasant taste qualities..
We are definitely talking about sweetness and juiciness..
Even at the end of August, there is still an opportunity to influence these factors.
What secrets will help with this
Using ash
This type of fertilizer is primarily of interest as an excellent source of potassium. This is what pumpkin needs right now.
It is recommended to take about one and a half glasses of ash and mix the product in a three-liter jar of water
In order for pumpkin to be used in cooking, it must have pleasant taste qualities..
We are definitely talking about sweetness and juiciness..
Even at the end of August, there is still an opportunity to influence these factors.
What secrets will help with this
Using ash
This type of fertilizer is primarily of interest as an excellent source of potassium.This is what the pumpkin needs right now.
It is recommended to take about one and a half glasses of ash and mix the product in a three-liter jar of water. Wait from 48 to 72 hours.
Then pour the product into a bucket and add water to fill it to its full volume. All that remains is to water the pumpkin.
Yeast
This procedure is not carried out independently: first, you need to use the first version of fertilizer. The fact is that this product only enhances the effect of the previous one,and also has a positive effect on the vital activity of microorganisms.
You will need to dilute half a glass of yeast with a spoon (large) of sugar in a bucket of warm water. After 24 hours, you can start watering.
