If you are crazy about sweets, and the assortment of the nearest pastry shop is already pretty boring, there is a way out..
Expert of the online publication ‘BelNovosti’, chef Yulia Arkhipova advises making a dessert with your own hands – especially since you do not have to mess around with the cake layers, because cookies are used as the base for the cake in this recipe..
To make a quick, simple, but nevertheless very tasty cake for the whole family, you will need:
Take the butter out of the refrigerator in advance so that it melts slightly, and beat it with a mixer together with condensed milk.
Using a rolling pin or any other convenient tool, crush the cookies to a crumb state.
It remains to mix all the ingredients together (except for the chocolate).
Put the resulting mass into a springform pan and smooth it out carefully, then sprinkle grated chocolate on top.
Let the cake stand in a cool place for several hours, after which it can be served.
If you are crazy about sweets, and the assortment of the nearest pastry shop is already pretty boring, there is a way out..
Expert of the online publication ‘BelNovosti’, chef Yulia Arkhipova advises making a dessert with your own hands – especially since you do not have to mess around with the cake layers, because cookies are used as the base for the cake in this recipe..
To make a quick, simple, but nevertheless very tasty cake for the whole family, you will need:
Take the butter out of the refrigerator in advance so that it melts slightly, and beat it with a mixer together with condensed milk.
Using a rolling pin or any other convenient tool, crush the cookies to a crumb state.
It remains to mix all the ingredients together (except for the chocolate).
Put the resulting mass into a springform pan and smooth it out carefully, then sprinkle grated chocolate on top.
Let the cake stand in a cool place for several hours, after which it can be served.
If you are crazy about sweets, and the assortment of the nearest pastry shop is already pretty boring, there is a way out..
Expert of the online publication ‘BelNovosti’, chef Yulia Arkhipova advises making a dessert with your own hands – especially since you do not have to mess around with the cake layers, because cookies are used as the base for the cake in this recipe..
To make a quick, simple, but nevertheless very tasty cake for the whole family, you will need:
Take the butter out of the refrigerator in advance so that it melts slightly, and beat it with a mixer together with condensed milk.
Using a rolling pin or any other convenient tool, crush the cookies to a crumb state.
It remains to mix all the ingredients together (except for the chocolate).
Put the resulting mass into a springform pan and smooth it out carefully, then sprinkle grated chocolate on top.
Let the cake stand in a cool place for several hours, after which it can be served.
If you are crazy about sweets, and the assortment of the nearest pastry shop is already pretty boring, there is a way out..
Expert of the online publication ‘BelNovosti’, chef Yulia Arkhipova advises making a dessert with your own hands – especially since you do not have to mess around with the cake layers, because cookies are used as the base for the cake in this recipe..
To make a quick, simple, but nevertheless very tasty cake for the whole family, you will need:
Take the butter out of the refrigerator in advance so that it melts slightly, and beat it with a mixer together with condensed milk.
Using a rolling pin or any other convenient tool, crush the cookies to a crumb state.
It remains to mix all the ingredients together (except for the chocolate).
If you are crazy about sweets, and the assortment of the nearest pastry shop is already pretty boring, there is a way out..
Expert of the online publication ‘BelNovosti’, chef Yulia Arkhipova advises making a dessert with your own hands – especially since you do not have to mess around with the cake layers, because cookies are used as the base for the cake in this recipe..
To make a quick, simple, but nevertheless very tasty cake for the whole family, you will need:
Take the butter out of the refrigerator in advance,
If you are crazy about sweets, and the assortment of the nearest pastry shop is already pretty boring, there is a way out.
Expert of the online publication ‘BelNovosti’, chef Yulia Arkhipova advises making a dessert with your own hands – especially since you will not have to mess around with the cake layers, because cookies are used as the base for the cake in this recipe..
To make a quick, simple, but nevertheless very tasty cake for the whole family, you will need:
Take the butter out of the refrigerator in advance so that it melts slightly, and beat it with a mixer together with the condensed milk.
Using a rolling pin or any other convenient tool, crush the cookies to a crumbly state.
It remains to mix all the ingredients together (except for the chocolate).
Put the resulting mass into a springform pan and smooth it out carefully, then sprinkle grated chocolate on top.
Let the cake stand in a cool place for several hours, after which it can be served.
