Rice is a universal cereal, since you can cook a lot of dishes on its basis..
One of the most useful is porridge..
You can cook it with various additives. For example, you can try a recipe with fruits to saturate the body with vitamins, says our magazine’s culinary expert, chef Yulia Arkhipova.
How to cook rice porridge with apples?
List of ingredients
– two large spoons of rice;
– a glass of milk with medium fat content;
– a large spoon of sugar and a little salt;
– a medium apple;
– a piece of butter.
Cooking process
First, you need to rinse the small amount of rice that we will need to prepare the dish. Then add the required amount of milk to the cooking container.
It is better to add salt and sugar at the very beginning.
Then wait for it to boil and add the rice. After the milk boils again, cover the cooking container with a lid and reduce the heat.
Wash the apples, remove the seeds, and cut into pieces.
Five minutes before they are ready, add the apples. Serve the dish with butter.
