Rice is a universal product, on the basis of which both main dishes and desserts are prepared..
And if we most often cook side dishes, risotto and pilaf, then sweet porridge is mainly associated with baby food..
However, it is worth trying a recipe that is perfect for both a children’s menu and an adult diet, notes chef Yulia Arkhipova, an expert of our magazine on culinary issues.
How to cook rice porridge with chocolate?
Products
– half a glass of rice;
– two glasses of milk;
– a large spoon of cocoa;
– half a bar of chocolate;
– two large spoons of sugar (you can also add vanilla if desired);
– a little salt.
Cooking process
First, you will need to rinse the rice, and then choose a suitable saucepan. In it, immediately mix the salt with sugar and cocoa, achieve a uniform consistency.
Add rice, stir again.
After adding milk, cook the dish for a quarter of an hour. Remember to stir the porridge. After the porridge is ready, add grated chocolate.
The perfect sweet and tasty dish is ready to serve.
Rice is a universal product that can be used to prepare both main and dessert dishes..
And if we most often prepare side dishes, risotto and pilaf, then sweet porridge is mainly associated with baby food..
However, it»s worth trying a recipe that is perfect for both children»s menus and adult diets, notes chef Yulia Arkhipova, our magazine»s culinary expert.
How to cook rice porridge with chocolate?
Products
– half a glass of rice;
– two glasses of milk;
– a large spoon of cocoa;
– half a chocolate bar;
– two large spoons of sugar (you can add vanilla if desired);
– a little salt.
Cooking process
You will need to rinse the rice first, and then select a suitable pan.In it, immediately mix salt with sugar and cocoa, achieving a homogeneous consistency.
Add rice and mix again.
After adding milk, cook the dish for a quarter of an hour.Remember that the porridge should be stirred.After the porridge is ready, add grated chocolate.
The perfect sweet and delicious dish is ready to serve.
