In summer, the number one dish can be called kholodnik or okroshka. It is difficult to say which of them is tastier.
But this is not the only refreshing dish on a hot summer afternoon. We offer an alternative option.
Our magazine expert Yulia Arkhipova, a cook and fourth-category baker, told us how to make a cold and healthy soup from cucumbers and avocado.
You will need:
How to cook
1. Wash and peel the avocado, remove the pits, and cut the cucumbers.
2. Then cut everything into large pieces or immediately put it in a blender.
3. Add salt and spices to taste, olive oil, lemon juice to taste, vinegar to the finished mixture and mix.
4. Dilute the finished thick puree with cooled boiled water to the desired consistency, cool if necessary and serve.
Earlier we told you how to properly prepare batter.
In summer, the number one dish can be called kholodnik or okroshka. It is difficult to say which of them is tastier.
But this is not the only refreshing dish on a hot summer afternoon. We offer an alternative option.
Our magazine expert Yulia Arkhipova, a cook and fourth-category baker, told us how to make a cold and healthy soup from cucumbers and avocado.
You will need:
How to cook
1. Wash and peel the avocado, remove the pits, and cut the cucumbers.
2. Then cut everything into large pieces or immediately put it in a blender.
3. Add salt and spices to taste, olive oil, lemon juice to taste, vinegar to the finished mixture and mix.
4. Dilute the finished thick puree with cooled boiled water to the desired consistency, cool if necessary and serve.
Earlier we told you how to properly prepare batter.
In summer, the number one dish can be called kholodnik or okroshka. It is difficult to say which of them is tastier.
But this is not the only refreshing dish on a hot summer afternoon. We offer an alternative option.
Our magazine expert Yulia Arkhipova, a cook and fourth-category baker, told us how to make a cold and healthy soup from cucumbers and avocado.
You will need:
How to cook
1. Wash and peel the avocado, remove the pits, and cut the cucumbers.
2. Then cut everything into large pieces or immediately put it in a blender.
3. Add salt and spices to taste, olive oil, lemon juice to taste, vinegar to the finished mixture and mix.
4. Dilute the finished thick puree with cooled boiled water to the desired consistency, cool if necessary and serve.
Earlier we told you how to properly prepare batter.
In summer, the number one dish can be called kholodnik or okroshka. It is difficult to say which of them is tastier.
But this is not the only refreshing dish on a hot summer afternoon. We offer an alternative option.
Our magazine expert Yulia Arkhipova, a cook and fourth-category baker, told us how to make a cold and healthy soup from cucumbers and avocado.
You will need:
How to cook
1. Wash and peel the avocado, remove the pits, and cut the cucumbers.
2. Then cut everything into large pieces or immediately put it in a blender.
3. Add salt and spices to taste, olive oil, lemon juice to taste, vinegar to the finished mixture and mix.
In summer, the number one dish can be called kholodnik or okroshka. It is difficult to say which of them is tastier.
But this is not the only refreshing dish on a hot summer afternoon. We offer an alternative option.
Our magazine expert Yulia Arkhipova, a cook and fourth-category baker, told us how to make a cold and healthy soup from cucumbers and avocado.
You will need:
How to cook
1. Wash and peel the avocado and pit it, and cut the skin off the cucumbers.
In summer, the number one dish can be called kholodnik or okroshka.It’s hard to say which one is tastier..
But this is not the only refreshing dish on a hot summer afternoon.We offer an alternative option..
Our magazine’s expert Yulia Arkhipova, a cook and baker of the fourth category, told us how to prepare a cold and healthy soup from cucumbers and avocado.
You will need:
How to cook
1. Wash and peel the avocado, remove the pit, and cut off the skin from the cucumbers.
2. Then cut everything into large pieces or immediately send it to the blender.
3. Add salt and spices to taste, olive oil, lemon juice to taste, vinegar to the finished mixture and mix.
How to cook
1.We wash and peel the avocados and remove the pits, and cut the skins off the cucumbers.
2.Then cut everything into large pieces or immediately put it in a blender.
3. Add salt and spices to taste, olive oil, lemon juice to taste, vinegar to the finished mixture and mix.
4. Dilute the finished thick puree with cooled boiled water to the desired consistency, cool if necessary and serve.
Earlier we told you how to properly prepare batter.