Everyone knows that storing the harvest depends on how much the gardener has taken care of fertilizers, diseases and pests..
It is no less important to prepare the cellar for storing new supplies. But even in this case, it is better to play it safe and use folk tricks..
Experienced gardeners claim that after harvesting from the beds, the successful neighborhood of vegetables remains no less relevant.
In the beds they help each other grow, and in the cellar they extend the shelf life.
Here is one way to extend the shelf life of potatoes.
How to proceed
The prepared potato crop is placed in the cellar after preliminary drying. It is important to immediately weed out broken, spoiled and diseased potatoes.
And in order for it to lie all winter and not wrinkle, beets should be stored together with potatoes.
This is the easiest way to regulate the humidity in the cellar.
You can layer the potatoes with rowan leaves, and put beets on top in 1-2 layers.
You also need to make sure that the cellar has ventilation, and the air temperature does not rise above +5 degrees Celsius.
Everyone knows that storing the harvest depends on how much the gardener has taken care of fertilizers, diseases and pests..
It is no less important to prepare the cellar for storing new supplies. But even in this case, it is better to play it safe and use folk tricks..
Experienced gardeners claim that after harvesting from the beds, the successful neighborhood of vegetables remains no less relevant.
In the beds they help each other grow, and in the cellar they extend the shelf life.
Here is one way to extend the shelf life of potatoes.
How to proceed
The prepared potato crop is placed in the cellar after preliminary drying. It is important to immediately weed out broken, spoiled and diseased potatoes.
And in order for it to lie all winter and not wrinkle, beets should be stored together with potatoes.
This is the easiest way to regulate the humidity in the cellar.
You can layer the potatoes with rowan leaves, and put beets on top in 1-2 layers.
You also need to make sure that the cellar has ventilation, and the air temperature does not rise above +5 degrees Celsius.
Everyone knows that storing the harvest depends on how much the gardener has taken care of fertilizers, diseases and pests..
It is no less important to prepare the cellar for storing new supplies. But even in this case, it is better to play it safe and use folk tricks..
Experienced gardeners claim that after harvesting from the beds, the successful neighborhood of vegetables remains no less relevant.
In the beds they help each other grow, and in the cellar they extend the shelf life.
Here is one way to extend the shelf life of potatoes.
How to proceed
The prepared potato crop is placed in the cellar after preliminary drying. It is important to immediately weed out broken, spoiled and diseased potatoes.
And in order for it to lie all winter and not wrinkle, beets should be stored together with potatoes.
This is the easiest way to regulate the humidity in the cellar.
You can layer the potatoes with rowan leaves, and put beets on top in 1-2 layers.
You also need to make sure that the cellar has ventilation, and the air temperature does not rise above +5 degrees Celsius.
Everyone knows that storing the harvest depends on how much the gardener has taken care of fertilizers, diseases and pests..
It is no less important to prepare the cellar for storing new supplies. But even in this case, it is better to play it safe and use folk tricks..
Experienced gardeners claim that after harvesting from the beds, the successful neighborhood of vegetables remains no less relevant.
In the beds they help each other grow, and in the cellar they extend the shelf life.
Here is one way to extend the shelf life of potatoes.
How to proceed
The prepared potato crop is placed in the cellar after preliminary drying. It is important to immediately weed out broken, spoiled and diseased potatoes.
And in order for it to lie all winter and not wrinkle, beets should be stored together with potatoes.
Everyone knows that storing the harvest depends on how much the gardener has taken care of fertilizers, diseases and pests..
It is no less important to prepare the cellar for storing new supplies. But even in this case, it is better to play it safe and use folk tricks..
Experienced gardeners claim that after harvesting from the beds, the successful neighborhood of vegetables remains no less relevant.
In the beds they help each other grow, and in the cellar they extend the shelf life.
Here is one way to extend the shelf life of potatoes.
Everyone knows that storing the harvest depends on how much the gardener has taken care of fertilizers, diseases and pests..
It is no less important to prepare the cellar for storing new supplies. But even in this case, it is better to play it safe and use folk tricks..
Experienced gardeners claim that after harvesting from the beds, the successful neighborhood of vegetables remains no less urgent issue.
In the beds they help each other grow, and in the cellar they extend the shelf life.
Here is one way to extend the shelf life of potatoes.
How to proceed
The prepared potato crop is placed in the cellar after preliminary drying. It is important to immediately weed out broken, spoiled and diseased potatoes.
And in order for it to lie all winter and not wrinkle, beets should be stored together with potatoes.
This is the easiest way to regulate the humidity in the cellar.
In the beds they help each other grow, and in the cellar they extend the shelf life.
Here is one way to extend the shelf life of potatoes.
How to proceed
The prepared potato crop is placed in the cellar after preliminary drying. It is important to immediately weed out broken, spoiled and diseased potatoes.
And in order for it to lie all winter without wrinkling, you need to store beets together with potatoes.
This is the easiest way to regulate the humidity in the cellar.
You can layer the potatoes with rowan leaves, and put beets on top in 1-2 layers.
You also need to make sure that there is ventilation in the cellar,and the air temperature did not rise above +5 degrees Celsius.