Are you tired of regular pancakes? No problem!.
Just make another version of this dish..
For example, you can make pancakes with sausage and cheese filling.
This dish is very tasty and satisfying. It is the perfect breakfast.
In addition, this type of pancakes has an incredibly appetizing appearance: flour products look gorgeous when cut.
The recipe for the dish was shared by the expert of the online publication ‘Belnovosti’ in the field of cooking, cook, fourth-category baker Yulia Arkhipova.
Recipe for pancakes with sausage and cheese
First, you need to prepare the dough. Take a deep container, pour half a glass of kefir into it and break one egg.
Stir the mixture, add 100 grams of sifted flour, half a teaspoon of baking soda, as well as a pinch of salt and granulated sugar.
After mixing thoroughly again, the pancake base will be almost ready. Leave the mixture for about a quarter of an hour.
While the dough is resting, cut the cooked sausage (you should get 8 thin circles) and cheese (you need 4 slices).
Next, pour some of the dough onto the heated frying pan to make 4 pancakes. Put a circle of sausage, a slice of cheese on each of them, and another piece of sausage on top.
Pour the remaining dough over all the «constructions».
After that, all that remains is to fry the pancakes on both sides until golden brown.
Are you tired of regular pancakes? No problem!.
Just make another version of this dish..
For example, you can make pancakes with sausage and cheese filling.
This dish is very tasty and satisfying. It is the perfect breakfast.
In addition, this type of pancakes has an incredibly appetizing appearance: flour products look gorgeous when cut.
The recipe for the dish was shared by the expert of the online publication ‘Belnovosti’ in the field of cooking, cook, fourth-category baker Yulia Arkhipova.
Recipe for pancakes with sausage and cheese
First, you need to prepare the dough. Take a deep container, pour half a glass of kefir into it and break one egg.
Stir the mixture, add 100 grams of sifted flour, half a teaspoon of baking soda, as well as a pinch of salt and granulated sugar.
After mixing thoroughly again, the pancake base will be almost ready. Leave the mixture for about a quarter of an hour.
While the dough is resting, cut the cooked sausage (you should get 8 thin circles) and cheese (you need 4 slices).
Next, pour some of the dough onto the heated frying pan to make 4 pancakes. Put a circle of sausage, a slice of cheese on each of them, and another piece of sausage on top.
Pour the remaining dough over all the «constructions».
After that, all that remains is to fry the pancakes on both sides until golden brown.
Are you tired of regular pancakes? No problem!.
Just make another version of this dish..
For example, you can make pancakes with sausage and cheese filling.
This dish is very tasty and satisfying. It is the perfect breakfast.
In addition, this type of pancakes has an incredibly appetizing appearance: flour products look gorgeous when cut.
The recipe for the dish was shared by the expert of the online publication ‘Belnovosti’ in the field of cooking, cook, fourth-category baker Yulia Arkhipova.
Recipe for pancakes with sausage and cheese
First, you need to prepare the dough. Take a deep container, pour half a glass of kefir into it and break one egg.
Stir the mixture, add 100 grams of sifted flour, half a teaspoon of baking soda, as well as a pinch of salt and granulated sugar.
After mixing thoroughly again, the pancake base will be almost ready. Leave the mixture for about a quarter of an hour.
While the dough is resting, cut the cooked sausage (you should get 8 thin circles) and cheese (you need 4 slices).
Then pour some of the dough onto the heated frying pan to make 4 pancakes. Put a circle of sausage, a slice of cheese on each of them, and another piece of sausage on top.
Fill all the ‘structures’ with the remaining dough.
After that, all that remains is to fry the pancakes on both sides until golden brown.
