Any gardener will say that it is not enough to grow the harvest – it is important to harvest it correctly, otherwise it will not be stored..
In July, in addition to zucchini and cucumbers, summer residents begin to harvest winter garlic. Some are guided by the timing of planting, some by eye..
Experienced gardeners have their own special signs that allow them to determine that garlic can sit in the garden for a while longer or, conversely, a little more – and it can rot.
Harvesting by timing
If we talk about time frames, then digging up garlic begins in mid-July.
For most gardeners, the main sign of ripeness of the crop is yellowing feathers.
Folk tricks
But there is an equally accurate method, for which an arrow with a seed pod is left on the garlic.
As soon as it begins to open, the crop can be harvested.
Also leave 2-3 lower feathers – if they are dry, and the upper leaves have turned yellow, then the crop is ready.
You can also determine the maturity of garlic by its scales, but for this you need to dig up one plant.
Ripeness is indicated by scales that fit tightly to the cloves, as well as by color changes to purple or white.
And the last sign is the roots. They should be light gray or already starting to dry out.
The garlic harvest planted in the spring is harvested only at the end of summer.
Earlier we told you how to feed cabbage for a rich harvest.
Any gardener will say that it is not enough to grow the harvest – it is important to harvest it correctly, otherwise it will not be stored..
In July, in addition to zucchini and cucumbers, summer residents begin to harvest winter garlic. Some are guided by the timing of planting, some by eye..
Experienced gardeners have their own special signs that allow them to determine that garlic can sit in the garden for a while longer or, conversely, a little more – and it can rot.
Harvesting by timing
If we talk about time frames, then digging up garlic begins in mid-July.
For most gardeners, the main sign of ripeness of the crop is yellowing feathers.
Folk tricks
But there is an equally accurate method, for which an arrow with a seed pod is left on the garlic.
As soon as it begins to open, the crop can be harvested.
Also leave 2-3 lower feathers – if they are dry, and the upper leaves have turned yellow, then the crop is ready.
You can also determine the maturity of garlic by its scales, but for this you need to dig up one plant.
Ripeness is indicated by scales that fit tightly to the cloves, as well as by color changes to purple or white.
And the last sign is the roots. They should be light gray or already starting to dry out.
The garlic harvest planted in the spring is harvested only at the end of summer.
Earlier we told you how to feed cabbage for a rich harvest.
Any gardener will say that it is not enough to grow the harvest – it is important to harvest it correctly, otherwise it will not be stored..
In July, in addition to zucchini and cucumbers, summer residents begin to harvest winter garlic. Some are guided by the timing of planting, some by eye..
Experienced gardeners have their own special signs that allow them to determine that garlic can sit in the garden for a while longer or, conversely, a little more – and it can rot.
Harvesting by timing
If we talk about time frames, then digging up garlic begins in mid-July.
For most gardeners, the main sign of ripeness of the crop is yellowing feathers.
Folk tricks
But there is an equally accurate method, for which an arrow with a seed pod is left on the garlic.
As soon as it begins to open, the crop can be harvested.
Also leave 2-3 lower feathers – if they are dry, and the upper leaves have turned yellow, then the crop is ready.
You can also determine the maturity of garlic by its scales, but for this you need to dig up one plant.
Ripeness is indicated by scales that fit tightly to the cloves, as well as by color changes to purple or white.
And the last sign is the roots. They should be light gray or already starting to dry out.
The garlic harvest planted in the spring is harvested only at the end of summer.
Earlier we told you how to feed cabbage for a rich harvest.
Any gardener will say that it is not enough to grow the harvest – it is important to harvest it correctly, otherwise it will not be stored..
In July, in addition to zucchini and cucumbers, summer residents begin to harvest winter garlic. Some are guided by the timing of planting, some by eye..
Experienced gardeners have their own special signs that allow them to determine that garlic can sit in the garden for a while longer or, conversely, a little more – and it can rot.
Harvesting by timing
If we talk about time frames, then digging up garlic begins in mid-July.
For most gardeners, the main sign of ripeness of the crop is yellowing feathers.
Folk tricks
But there is an equally accurate method, for which an arrow with a seed box is left on the garlic.
As soon as it begins to open, the crop can be harvested.
Also leave 2-3 lower feathers – if they are dry, and the upper leaves have turned yellow, then the crop is ready.
You can also determine the maturity of garlic by its scales, but for this you need to dig up one plant.
Ripeness is indicated by scales that fit tightly to the cloves, as well as by color changes to purple or white.
And the last sign is the roots. They should be light gray or already starting to dry out.
The garlic harvest planted in the spring is harvested only at the end of summer.
Earlier we told you how to feed cabbage for a rich harvest.
You can also determine the maturity of garlic by its scales, but to do this you need to dig up one plant.
Maturity is indicated by scales that fit tightly to the cloves, as well as scales that have changed color to purple or white.
And the last sign is the roots.They should be light gray in color or already starting to dry out.
Garlic planted in spring is harvested only at the end of summer.
Previously, we told you how to feed cabbage for a rich harvest.
