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How to make a sweet and sour sauce from honey and mustard: no one will remain indifferent

Any cook knows dozens of recipes for various sauces that can transform even the simplest dish..

Housewives should follow their example, since a successful addition to the main dish will never be superfluous..

One of the most successful will be a sweet and sour sauce, which can be called almost universal, says our magazine’s expert in the field of cooking, chef Yulia Arkhipova.

How to make an excellent sauce from mustard and honey?

List of necessary ingredients

– two spoons of liquid honey;
– two spoons of mustard (not too hot);
– a large spoon of lemon juice;
– three spoons of unrefined vegetable oil (preferably olive oil);
– a little salt and pepper.

Cooking process

It is indicated that the mustard should not be too hot, but you can do it at your own discretion. If you are a fan of spicy dishes, then the mustard can be hot.

Take a mixing bowl and put all the ingredients in it. First, achieve a uniform consistency using a fork. When the ingredients are mixed, take a whisk and beat.

After this, the sauce can be safely served.

Solveig
Solveig
Jeg er Solveig, din guide til skjønnhet og velvære. Gjennom mine artikler deler jeg tips og råd om de beste behandlingene hos The One SPA. Bli med meg på en reise mot strålende hud og indre harmoni, og oppdag magien i hver eneste behandling vi tilbyr.

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